Things You Need 2 Eat -
From My Family to Yours

I Love my brother (and his bread)

August 3, 2021 by julie@fmkeeper.com No Comments
Jay and his bread The reality is I have the best brother.  He is...
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Bread Fried in Bacon Fat-Don’t Knock it until You’ve Tried it….

May 8, 2021 by julie@fmkeeper.com No Comments
I used bacon for another recipe and ended up with a bowl of bacon...
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Bireweche-Alsatian Christmas Fruit Bread

December 26, 2020 by julie@fmkeeper.com No Comments
Christmas Bireweche The 1000 Foods to Eat Before You Die has so many foods...
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St. Lucia Day Saffron Buns

December 13, 2020 by julie@fmkeeper.com No Comments
Sophia Day Buns waiting to Rise So today is Saint Lucia day which always...
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Italian Easter Bread Worth Making and Eating: Buccellato (one of many delicious Italian breads)

April 14, 2020 by julie@fmkeeper.com No Comments
Gayathri’s Cook Spot’s Bucellato One of the 1000 Foods to Eat is an Italian...
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Grittibanz: Nice Little Swiss Bread Men

January 2, 2020 by julie@fmkeeper.com No Comments
Monika, Julie @ Elena with our Grittibanz Before Christmas, Elena and I had the...
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Another Easter Bread: Pashka while in SLC (and pictures of Elena at Easter when WEE)

June 3, 2019 by julie@fmkeeper.com No Comments
Pashka So I am frightfully behind in postings.  So much food and so little...
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From My Family to Yours

Jay’s Bread

November 27, 2018 by julie@fmkeeper.com No Comments
My brother, Jay, makes amazing bread.  This year at Thanksgiving, Elena wanted to learn...
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From My Family to Yours, Links to Learn More

Rolls & Honey

November 24, 2018 by julie@fmkeeper.com No Comments
“-“What’s that for?” -“Have a little bread with your ice cream,” she told me.”...
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From My Family to Yours

Elaine’s Rolls & Cranberry Sauce (and why it should not come from a can)

by julie@fmkeeper.com No Comments
So cranberries are a very old tradition.  John Jossleyn, while visiting New England in...
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From My Travels

Berber khobz: a new take on flatbread, berber style

October 17, 2018 by julie@fmkeeper.com No Comments
I will admit that I love to travel and part of that travel is...
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